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posted May 20, 2015 by Nico BoydThe popular FPC Community Food Guide has been updated with new farmers' market and CSA information...
posted May 18, 2015 by Nico BoydFOR IMMEDIATE RELEASE: Improving Fresh Food Access: Incentives through “Produce Perks” offered at...
posted Apr 20, 2015 by Nico BoydThe Prevention Research for Healthy Neighborhoods at Case Western Reserve University is hosting two...
Ohio State University Extension—Cuyahoga County Receives $152,571 through USDA’s Food Insecurity Nutrition Incentive Grant Program as part of Wholesome Wave’s $3.77 Million Grant
posted Apr 1, 2015 by Nico Boyd(Cleveland, Ohio) Today, Ohio State University Extension—Cuyahoga County, the Cleveland-Cuyahoga...
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When the Broadway Farmers Market in Slavic Village piloted a new program to offer a... <see article>
The Beachwood Planning and Zoning Commission referred to City Council two ordinances dealing... <see article>
In April 2011, Cleveland City Council passed a law to ban restaurants from using cooking oils... <see article>
Dr. Parwinder Grewal, faculty member at The Ohio State University and based at Ohio Agricultural... <see article>
AMERICAN BAR ASSOCIATION JOURNAL - Plowing Over: Can Urban Farming Save Detroit and Other Declining Cities? Will the Law Allow it?This recent article from the American Bar Association Journal highlights the challenges of... <see article>