Food Access

Finance Fund Study Highlights Need For Healthy Food Financing In Ohio

A recent study from Finance Fund highlights the need for a statewide financing program in Ohio that would encourage the development of healthy food retail in the communities that need it most.... Read more »

Working Group(s): 
Community Food Assessment

Federal Farm Bill 2014: Update on the Food Insecurity Nutrition Incentive program

As we have provided updates on the passage of the 2014 "farm bill" in previous newsletters, we would like to communicate that although the recent bill included language to provide funding for SNAP incentive programs (like Produce Perks) at the national level, that the details around implementation and administration of this public support are still being considered.... Read more »

2014 Produce Perks application available NOW! Deadline: March 21, 2014!

Calling all Cuyahoga County farmers' markets! Interested in participating in Produce Perks this 2014 markets season (May 01, 2014-April 20, 2015)? Please download and fill out this fillable pdf application and send it back to us at the Coalition (meschkat [dot] 1 [at] osu [dot] edu) by Friday March 21, 2014 5pm.

Call 216-429-8200 x212 for any questions concerning the program and application process! 

Produce Prescription

Program Details

Through the Produce Perks incentive program, FPC has established relationships with several farmers’ markets in Cuyahoga County to better connect low-income residents to healthy, local food. A 2012 FPC survey of farmers’ market participating in ... Read more »

Working Group(s): 
Health & Nutrition

Cleveland Metropolitan School District and the FPC Explore School Gardening and Local Procurement for the Farm to School Initiative

Members of diverse community organizations met earlier this month on a sunny August morning to discuss the expansion of school gardening at Cleveland Metropolitan School District (CMSD) schools.... Read more »

Working Group(s): 
Health & Nutrition

2013 Produce Perks EBT Incentive Application

The FPC is currently accpeting applications for farmers' markets and farm stands in Cuayhgoa County to participate in the 2013 Produce Perks EBT Incentive. The program will kick off in May 2013 and run until April 2014 (or while funds last). Applications are due (preferably submitted by email) by Monday, March 25th.

Please contact FPC with any questions regarding the program, the application process, and deadline.

Working Group(s): 
Health & Nutrition

2012 Produce Perks Market Report

The Produce Perks Market Report provides a full scope of the program from May 2012 (2012 program launch) to May 2013. Several markets continue to participate in the program throughout the winter and distribute Produce Perks up until the end of April 2013. FPC looks forward to starting a new round of the Produce Perks program in the 2013 season starting, once again, in May.

Working Group(s): 
Health & Nutrition

Vendor Payment Poster

For use at invidividual vendor stands at participating farmers' market locations. Should be printed on 8.5''x14'' paper and laminated for use with wipe off markers or clips to market forms of payment accepted.

Market managers recommend all vendors post in similar, high-visible locations on their tent (i.e., all vendors post on right side of tent flap during market hours).